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A Portuguese soul in the heart of Paris. Les Saisons is a hidden gem where comfort food meets culinary finesse. We started with the delicate veal tartare, followed by the tender Iberian pork pluma and the fresh sea bream, all perfectly cooked. But the real surprise? The rum bread pudding with white chocolate and salted caramel… absolutely unforgettable. The chef brings her Portuguese roots to every dish, and the service is as warm and welcoming as the flavours on the plate. Menus start at €29: and yes, every bite is worth it!